Wednesday was a trip through Wallersheim Winery with a pit
   stop at the end for a taste of their best wines. A stop at Carr Valley
   Cheese was next with a talk on the cheeses making process along
   with a sample of their delicious cheeses. Next we visited the
   beautiful Obrich Garden for a stroll among thousands of varieties
   of trees, ferns, flowers, and plants.

      Thursday we went to the famed House on the Rock with its
   eclectic architecture, and huge variety of collections. That was
   followed by lunch at the historic and very interesting Old Feed
   Mill. Thursday evening was a relaxing dinner cruise aboard the
   motor yacht Betty Lou on Lake Monoma

      Friday we made a tour of the City of Madison with stop a stop at
   the Capitol, lunch at the University of Wisconsin, and a visit to the
   Veterans Museun.